FAKE OUT: World of Beer's, Pint O' Bacon.

World of Beer? Pint of BACON?! Where is this magical place? 

I had the opportunity to join my Honey Badgers (our lady's group name) at World of Beer, Baltimore. World of Beer is a restaurant/ bar with so many craft beer selections on tap... it brought a tear to mine eye. It is also home to an appetizer called, Pint O' Bacon. That's right. It's a pint glass with strips of juicy bacon in it. Not just any bacon, however. Fear not! I figured out the incredibly simple rub that will take your bacon experience to a whole new level. 

Uncured Applewood Smoked Bacon (I'm a bacon snob)

1/4 cup brown sugar

1tbsp Creole seasoning 

Mix the two together really well and put on a plate. Take your fully cooked bacon and roll it around in the heavenly mixture. Voila. 

Feel free to add your creole strips on a sandwich, next to your eggs, or, put some in a pint glass... but, I doubt they make the trip? Nom nom nom nom... 

Honey Badgers